Heart Shaped Valentine Cookies

Instructions

1. 1

   Beat the butter, honey and almond extract with an electric mixer until mixture is light and fluffy

2. 2

   Add flour, a cup at a time, beating well after each addition

3. 3

   Mix in the almonds

4. 4

   Shape 1/2-cup portions of dough into heart shapes, no thicker than 1/2-inch, on ungreased baking sheet

5. 5

   Decorate with sprinkles or candies

6. 6

   Bake in a 300 °F oven for 25 to 30 minutes or until edges brown

7. 7

   Cool 5 minutes and remove from pan