Scrambled Tofu
scrambled tofu
OtherOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 1 tsp salt
- 1/
- 2 cup water
- 0.3 cup raw cashews 1/4 tsp. garlic powder
- 2 tbsp cooked carrots 2 tsp. onion powder
- 1 tbsp nutritional food yeast 1/8 tsp. ground marjoram (opt.)
- 1 tsp lemon juice
Instructions
- 1
MIX with mashed tofu. ADD 1 tbsp. parsley flakes. POUR into 2-inch deep casserole dish.
- 2
BAKE at 350° for one hour, or until set. May also “scramble” in a non-stick skillet.
Tags
americanother