Gingerbread Cookie Mix In A Jar

Instructions

1. 1

   Empty contents of jar into a large mixing bowl.

2. 2

   Blend together well.

3. 3

   Add 1/2 cup softened butter or margarine, 3/4 cup molasses and 1 slightly beaten egg.

4. 4

   Mix until completely blended.

5. 5

   Dough will be very stiff so you may need to use your hands.

6. 6

   Cover and refrigerate for 1 hour.

7. 7

   Preheat oven to 350F.

8. 8

   Roll dough to 1/4−inch thick on a lightly floured surface.

9. 9

   Cut into shapes with a cookie cutter.

10. 10

    Place cookies on a lightly greased cookie sheet about 2 inches apart.

11. 11

    Bake for 10 to 12 minutes.

12. 12

    Decorate as desired.