Anzac Biscuits
A cookie or bar recipe for Anzac Biscuits.
OtherVegetarianEasy15 min
Ingredients
Servings
4
- 0.5 cup butter
- 1 tbsp golden syrup
- 0.5 tsp bicarbonate of soda
- 2 tbsp boiling water
- 1 cup uncooked rolled oats
- 1 cup desiccated coconut
- 1 cup plain flour
- 1 cup brown sugar
- 2 tsp ginger
Instructions
- 1
Here's a recipe from the Embassy of Australia... (5 dozen)
- 2
Melt butter and golden syrup in large pan over a low heat. Add bicarbonate of soda mixed with boiling water. Combine dry ingredients in a mixing bowl, then pour melted mixture into center and mix to a moist but firm consistency. Drop slightly rounded teaspoonful of mixture on to cold greased tray. Cook for about 15 minutes in a moderate oven. Cool on a wire rack. amyl
Tags
americancookies-and-barsother
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