Fruit Sherbet

Fruit Sherbet prepared as a finished dish
Cook
30 min
Total
30 min
Yield
4 servings
Difficulty
Easy
Cuisine
Other
Protein
Vegetarian

Ingredients

Original recipe

Instructions

  1. 1

    Heat sugar and water and bring to boil.

  2. 2

    Soak gelatine in small amount of cold water.

  3. 3

    Add gelatine to boiling water and sugar mixture.

  4. 4

    Add fruit and cool water to fill freezer canister.

  5. 5

    Freeze according to freezer directions.

  6. 6

    Makes 1 gallon.

All Other recipes
Crunchy Jicama FriesEasy

Crunchy Jicama Fries

VEGETARIAN I was introduced to jicama during a special trip to Las Vegas,

OtherVegetarian30–60 min
Salad in a GlassEasy

Salad in a Glass

A healthy vegetarian recipe for Salad in a Glass from God's Garden.

OtherVegetarian30–60 min