Fruit and Nut Slaw

OtherVegetarianEasy15 minBy Northstar

Ingredients

Servings
4
  • 1 can sliced pineapple (8.25 oz), drained, juice reserved
  • 2 tbsp lemon juice
  • 1 medium banana, sliced
  • 3 cup shredded cabbage
  • 1 cup diagonally sliced celery
  • 1 can mandarin oranges (11 oz), drained
  • 0.5 cup chopped walnuts
  • 0.3 cup raisins
  • 1 container orange yogurt (8 oz)
  • 0.5 tsp salt

Instructions

  1. 1

    Drain pineapple, reserving 2 tablespoons juice. Cut pineapple into thin strips and place in a large bowl.

  2. 2

    In a medium bowl, combine reserved pineapple juice and lemon juice. Toss with banana slices and add to pineapple.

  3. 3

    Add cabbage, celery, mandarin oranges, walnuts, and raisins; toss to combine.

  4. 4

    Blend yogurt and salt together, and add to cabbage mixture; toss lightly.

  5. 5

    Cover and refrigerate until thoroughly chilled before serving.

Tags

saladamericanother