EasyFish Fry

Instructions
- 1
Mix the fish, lemon juice, salt and pepper, cilantro/coriander leaves and onion powder and keep aside for a few hours. Heat oil in a non-stick frying pan and fry the fish on medium high heat for ten minutes on either side. Optionally, dip the fish in beaten egg, coat with bread crumbs and fry. 30 minute Indian Cuisine - 32 -
- 2
Seafood Shrimp Curry
More like this
All Other recipes
Easy
EasyPapaya Garlic Shrimp
Shrimp sautéed with garlic, onion, and fresh papaya with thyme — served over rice or Thai noodles.
Easy
EasyGrilled Salmon
Whole salmon stuffed with vegetables and herbs, wrapped in foil and grilled with butter and lemon.
AdvancedCrab Apple Jelly
Advanced