Fish Fry

Fish Fry prepared as a finished dish
Cook
30 min
Total
30 min
Yield
4 servings
Difficulty
Easy
Cuisine
Other
Protein
Seafood

Ingredients

Original recipe

Instructions

  1. 1

    Mix the fish, lemon juice, salt and pepper, cilantro/coriander leaves and onion powder and keep aside for a few hours. Heat oil in a non-stick frying pan and fry the fish on medium high heat for ten minutes on either side. Optionally, dip the fish in beaten egg, coat with bread crumbs and fry. 30 minute Indian Cuisine - 32 -

  2. 2

    Seafood Shrimp Curry

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