IntermediatePeppercorn Pork
A pork roast rubbed with green peppercorns, sweet-hot mustard, horseradish, and lemon peel, slow-cooked in apple cider with a silky apple-cream sauce.
OtherPork60+ min
Farmer's Cheese Soup
A rich, hearty cheese soup with vegetables, cheddar, and Swiss cheese-topped toast — finished under the broiler and scattered with crispy bacon.
Instructions
- 1
Melt butter in a 3-quart saucepan over medium heat. Add onion and celery; cook, stirring, for 5 minutes.
- 2
Add carrots, broccoli, and chicken broth. Cover, bring to a boil, then reduce heat and simmer 15 minutes until vegetables are tender.
- 3
Add milk and bring to a simmer. Add cheddar cheese and stir until melted.
- 4
Pour soup into a broiler-safe casserole dish. Float toasted bread slices on top and cover each with two wedges of Swiss cheese.
- 5
Place under the broiler for 2–3 minutes until cheese melts and turns golden.
- 6
Sprinkle with crumbled bacon and serve immediately.
More like this
All Other recipesIntermediate
Intermediate
AdvancedHam And Tomato Sauce
OtherPork60+ min
IntermediateSlow-Roasted Leg of Pork with Spicy Scratchings
of pork. To make the scratchings, cut the skin into two pieces and score incisions through each piece. In a pestle and mortar, crush half the fennel seeds with half the coriander seeds, chilli flakes,
OtherPork60+ min
EasyKroppkakor - Potato Dumplings
- Potato Dumplings There are many forms of potato dumplings in Sweden and we strongly dislike them all. However, many have asked for
OtherPorkUnder 30 min
EasyBauernfrühstück (Farmer's Breakfast)
OtherPork30–60 min