Deep Fried Mars Bars

Deep Fried Mars Bars prepared as a finished dish
Cook
20 min
Total
20 min
Yield
4 servings
Difficulty
Intermediate
Cuisine
Other
Protein
Vegetarian

Ingredients

Original recipe

Instructions

  1. 1

    Shortening or oil for frying Mix flour, salt, and water until smooth, cover, and let stand at room temperature 20 to 30 minutes.

  2. 2

    Stir baking powder into batter.

  3. 3

    Place shortening or oil in a deep fat fryer, insert thermometer, and begin heating over high heat.

  4. 4

    Dip candy bars into batter, allowing excess to drain off.

  5. 5

    Fry in 375F fat until golden and crisp.

  6. 6

    Drain on paper toweling.

All Other recipes
Raw Carrot SoupEasy

Raw Carrot Soup

A healthy vegetarian recipe for Raw Carrot Soup from God's Garden.

OtherVegetarian30–60 min
Flambing PearsIntermediate

Flambing Pears

Sliced cooking pears caramelized in butter and sugar, then dramatically flambéed with Pear William Brandy and spooned over pound cake ice cream sandwiches with spiced pecans.

OtherVegetarianUnder 30 min
Gravlax and Avocado MousseEasy

Gravlax and Avocado Mousse

and Avocado Mousse When you end up with leftovers of gravlax, this mousse is a great way of using them. On a hot summer evening

OtherVegetarianUnder 30 min