Recipes

A rich sweet-and-sour cabbage soup with sauerkraut, raisins, tomato juice, and lemon juice, cooked with beef meatballs — a hearty crowd-pleaser.

Tangy-sweet cabbage soup with sauerkraut, tomato juice, raisins, brown sugar, and lemon juice, cooked with beef meatballs.

A traditional Ukrainian sweet and sour soup with turkey stock, sauerkraut, fresh cabbage, carrots, white beans, and tomato paste — wonderful with black bread.

A Carolina mountain recipe for Cover and simmer for 2 hours. Add drained sauerkraut and simmer.