Papaya Sherbet

Name: Papaya Sherbet
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Other
Ingredients: 2 each papayas; 1/2 cup orange juice; 1 tbsp orange liqueur; 1/2 cup granulated sugar; 1/2 tsp fresh lemon juice

Papaya Sherbet prepared as a finished dish

Cook: 30 min
Total: 30 min
Yield: 4 servings
Difficulty: Easy
Cuisine: Other
Protein: Vegetarian

Ingredients

Servings

Original recipe

Shopping list for 4

Instructions

1
Remove the seeds and skins from the papayas and dice them.
2
Combine all ingredients in a food processor or blender and mix well. until very smooth.
3
Pour into a refrigerator tray or shallow pan and freeze until sherbet has the consistency of mush.
4
Remove from freezer and stir vigorously.
5
Refreeze until mush again; repeat stirring.
6
Return to freezer until ready to serve.

Ingredients

Servings

Original recipe

Shopping list for 4

Instructions

1
Remove the seeds and skins from the papayas and dice them.
2
Combine all ingredients in a food processor or blender and mix well. until very smooth.
3
Pour into a refrigerator tray or shallow pan and freeze until sherbet has the consistency of mush.
4
Remove from freezer and stir vigorously.
5
Refreeze until mush again; repeat stirring.
6
Return to freezer until ready to serve.