Oriental Tea Jelly

Instructions

1. 1

   In a small bowl, sprinkle the gelatin over the 2 Tbsp. water.

2. 2

   Let stand until softened.

3. 3

   Microwave the gelatin in 30-second increments until liquid.

4. 4

   Stir into the tea along with the sweetener, Splenda and lemon juice.

5. 5

   Pour into 6 small dessert dishes or teacups

6. 6

   and let set in the fridge for at least 4 hours.