Mush

Name: Mush
Cook time: 4 h
Total time: 4 h
Yield: 6 servings
Cuisine: Other
Ingredients: 1 1/2 lb cubed chicken, pork or beef; 1/2 cup Italian dressing; 1 cup uncooked rice; 1 can cream soup, any flavor; 1 can diced tomatoes, any style; 1 cup water or broth; pot. Mix together. Add meat. Cook on high about 3 hours. Stir occasionally after; the first hour so that the rice cooks evenly.

Crockpot mush

Cook: 4 hr
Total: 4 hr
Yield: 6 servings
Difficulty: Intermediate
Cuisine: Other
Protein: Chicken

Ingredients

Servings

Original recipe

1 1/2 lb cubed chicken, pork or beef
1/2 cup Italian dressing
1 cup uncooked rice
1 can cream soup, any flavor
1 can diced tomatoes, any style
1 cup water or broth
pot. Mix together. Add meat. Cook on high about 3 hours. Stir occasionally after
the first hour so that the rice cooks evenly.

Shopping list for 6

Instructions

1
Marinate the meat in the refrigerator for about 2 hours in the Italian dressing.
2
Pour remaining marinade into the bottom of the crock pot. Add rice and tomatoes.
3
Mix cream soup and water/broth until smooth. Pour over everything in the crock

Ingredients

Servings

Original recipe

1 1/2 lb cubed chicken, pork or beef
1/2 cup Italian dressing
1 cup uncooked rice
1 can cream soup, any flavor
1 can diced tomatoes, any style
1 cup water or broth
pot. Mix together. Add meat. Cook on high about 3 hours. Stir occasionally after
the first hour so that the rice cooks evenly.

Shopping list for 6

Instructions

1
Marinate the meat in the refrigerator for about 2 hours in the Italian dressing.
2
Pour remaining marinade into the bottom of the crock pot. Add rice and tomatoes.
3
Mix cream soup and water/broth until smooth. Pour over everything in the crock