Name: Mostaccioli Salad
Total time: 24 h
Yield: 4 servings
Cuisine: Italian-American
Ingredients: 1 lb Mostaccioli Noodles, cooked in salt water (may add yellow food color); 2 cups Cider Vinegar; 1-1/2 cups Sugar; 2 Tbsp prepared Mustard; 1 tsp Garlic Powder; 1 tsp Pepper; 1 tsp Salt; 1 tsp Accent; 1 Tbsp Parsley; 1 med Cucumber, chopped; 1 med Onion, chopped; 1 med Green Pepper, chopped

Easy

Chicken with Basil Cream Sauce

chicken with basil cream sauce

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Intermediate

Sal's Zeppolis

Classic Italian-American fried sweet dough puffs, made from a simple yeast batter, fried golden and tossed in powdered sugar — irresistible and festive.

Italian-AmericanOther60+ min