EasyMargaret's Fruit Salad
Fresh-fruit salad — watermelon, cantaloupe, honeydew, peaches, and blueberries chilled in a mint-lime syrup.
Instructions
- 1
In a small saucepan, bring the first 6 ingredients to a boil.
- 2
Boil for 2 minutes, remove from heat, cover and cool syrup completely.
- 3
Combine the fruit in a large bowl, add syrup and stir to coat.
- 4
Cover and chill for at least 2 hours, stirring occasionally.
- 5
Drain before serving.
