FBD

Maple Barbecued Chicken

A Carolina mountain recipe for Maple Barbecued Chicken.

BBQChickenEasy30 minBy Northstar

Ingredients

Servings
4
  • 4 skinless chicken thighs
  • 3 tablespoons maple syrup
  • 3 tablespoons chili sauce
  • 1 tablespoon cider vinegar
  • 1 tablespoon canola oil
  • 2 teaspoon Dijon mustard
  • 1 cup Apple Wood Chips

Instructions

  1. 1

    Soak Apple Chips in water for 30 minutes.

  2. 2

    Preheat grill.

  3. 3

    Combine syrup, chili sauce, vinegar and mustard together in a saucepan. Let simmer for 5 minutes.

  4. 4

    Brush chicken with the oil and season with salt and pepper.

  5. 5

    Add wood chips to coals.

  6. 6

    Place chicken on grill and cook for 10−15 minutes or until fork tender.

  7. 7

    Turn occasionally and brush generously with sauce in the last few minutes before they are done.

Tags

soupbbqamericancarolinas-cooking