Lemonade Scones

Instructions

1. 1

   Preheat oven to 350 degrees F.

2. 2

   Mix all ingredients in a bowl to a smooth dough.

3. 3

   Put onto a floured board and cut out with smooth straight sides with a scone cutter or floured glass.

4. 4

   Put on a cookie sheet just touching.

5. 5

   Brush tops with milk or a mixture of egg and milk.

6. 6

   Bake for 15 to 20 minutes until tops are light brown.