Hot Chocolate

A healthy low-carb recipe for Hot Chocolate.

Hot Chocolate prepared as a finished dish
Cook
45 min
Total
45 min
Yield
4 servings
Difficulty
Easy
Cuisine
Other
Protein
Other

Ingredients

Original recipe

Instructions

  1. 1

    1 t unsweetened cocoa 1 pkg Splenda dash salt dash cinnamon 1/2 cup boiling water 2-3 T heavy cream Place first 4 ingredients in cup. Add water and cream and stir. (Can add a shot of sugar- free syrup). 3 carbs (2 NET carbs) Brownies

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