FBD

Herb Chicken

herb chicken

OtherOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 chicken, cut up 2 cloves garlic, mashed
  • 2 tbsp water 1 tablespoon brown sugar
  • ¾ cup cooking sherry ¼ teaspoon ginger
  • ¼ cup salad oil ½ teaspoon Italian seasoning

Instructions

  1. 1

    Preheat your oven to 425F.

  2. 2

    Mix the herbs.

  3. 3

    Cut up the chicken and toss it with the sauce to get well coated.

  4. 4

    Let the juices and herb board sauce mingle for 10 minutes.

Tags

soupamericanother