EasyGummy Bears
A low-carb Atkins recipe for Gummy Bears.

Instructions
- 1
In a small saucepan, mix flavored and unflavored gelatin.
- 2
Stir it up. Pour cold water in, stir with spatula until you have a gloppy-chunky blob, not unlike play-doh.
- 3
Turn heat on medium, melt blob. Stir obsessively until melted.
- 4
Pour into miniature bear molds.
- 5
Stick in freezer for 10 minutes to cool.
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