FBD

FARSANGI FANK- HUNGARIAN PLAIN DOUGHNUTS

A bread recipe for FARSANGI FANK- HUNGARIAN PLAIN DOUGHNUTS.

HungarianOtherEasy45 minBy Northstar

Ingredients

Servings
1
  • 3 c Flour
  • 1/4 c Milk
  • 1/2 ts Salt
  • 1/8 lb Sweet butter, melted
  • 5 Egg yolks
  • 1 tb Sugar
  • 2 Yeast cakes (dissolved in -1/4 cup warm milk)
  • Sifted flour for rolling
  • Powdered sugar

Instructions

  1. 1

    Sift the flour and salt into bowl, add yeast mixture, add egg yolks and melted butter slowly to flour mixture.

  2. 2

    Beat with wooden spoon until smooth and dough falls off the spoon, this dough should be rather soft.

  3. 3

    Put dough on lightly floured board. Roll to 1/2 inch thickness.

  4. 4

    Cut with round cookie cutter that has been dipped in flour.

  5. 5

    Put in warm place to rise until doubled in size.

  6. 6

    Fry in deep fat until light brown.

  7. 7

    Sprinkle with powdered sugar.

Tags

hungarianamericanbread-recipes-500