FBD

German Chocolate Brownies

A Betty Crocker betty-crocker-cookies recipe for German Chocolate Brownies.

GermanOtherIntermediate80 minBy Northstar

Ingredients

Servings
32
  • 2 (4 ounce) packages sweet baking chocolate
  • 1/2 cup butter or margarine
  • 1 1/2 cups all-purpose flour
  • 1 cup sugar
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon vanilla
  • 1/4 teaspoon salt
  • 2 eggs

Instructions

  1. 1

    Heat oven to 350º.

  2. 2

    Grease rectangular pan, 13 × 9 × 2 inches.

  3. 3

    Melt chocolate and butter in 3-quart saucepan over low heat, stirring frequently, until smooth; remove from heat.

  4. 4

    Stir in remaining ingredients except Coconut-Pecan Frosting.

  5. 5

    Spread batter in pan.

  6. 6

    Bake 20 to 25 minutes or until toothpick inserted in center comes out clean.

  7. 7

    Cool completely.

  8. 8

    Frost with Coconut-Pecan Frosting.

  9. 9

    Cut into 8 rows by 4 rows.

Tags

americangermanbetty-crocker-cookies