English Ale Bread

A country inn recipe for English Ale Bread.

OtherOtherEasy60 minBy Northstar

Ingredients

Servings
4
  • 3 cups self-rising flour
  • 1/4 cup sugar
  • 12 oz. strong English ale
  • 1 tsp. grated orange rind

Instructions

  1. 1

    Preheat oven to 350F and lightly grease loafpan.

  2. 2

    Mix flour and sugar together thoroughly.

  3. 3

    Add orange rind.

  4. 4

    Stir in ale until batter is formed.

  5. 5

    Place in loaf pan

  6. 6

    Bake for 1 hour or until golden brown.

Tags

americancountry-cookingother