World Famous Philadelphia Vanilla Ice Cream

Instructions

1. 1

   In top of double boiler, combine 3 cups cream, sugar, vanilla beans and salt. cook, stirring constantly, for 10 min.

2. 2

   Remove bean pods, scraping pulp and seeds into cream.

3. 3

   Add remaining 3 cups cream to the cooled mixture.

4. 4

   Churn-freeze.