Virginia Waffles
Recipe from The 1918 Fanny Farmer Cookbook
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 5 0.5 cup boiling
- 0.5 cup white corn
- 5 0.5 cup milk
Instructions
- 1
water
- 2
11/4 tablespoons
- 3
baking powder
- 4
meal
- 5
11/2 teaspoons salt
Tags
classicfanny-farmer