Turkey Soup
GreekChickenIntermediate120 minBy Northstar
Ingredients
Servings
4
- 1 each turkey carcass
- 2 each onions, chopped
- 6 stalks celery, chopped
- 6 each carrots, chopped
- 2 each chicken bouillon cubes
- 1 each c. rice or 6 cubed potatoes
Instructions
- 1
Salt & pepper to taste Dash parsley In enough water to cover carcass boil carcass for 2 hours.
- 2
Pick meat from bones.
- 3
Strain broth and return broth and meat to pan.
- 4
Add remaining ingredients.
- 5
Simmer for 1 hour. *For extra hearty soup, add any leftover mashed potatoes, stuffing and gravy to soup.
Tags
soupgreekmeals-on-a-budget