Tropical Fruit Salsa

tropical fruit salsa

MexicanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 cup mango, diced medium
  • 1 cup papaya, diced medium
  • 1 tsp Jalapeño pepper, minced
  • 1 tbsp garlic, minced
  • 2 tbsp fresh cilantro, chopped
  • 1 tbsp fresh basil, chopped
  • 1 tbsp fresh parsley, chopped
  • 1 ½ Tbsp balsamic vinegar

Instructions

  1. 1

    ½ C red onion, diced small

  2. 2

    ½ C sweet red pepper, diced medium

  3. 3

    ½ C tomato, diced medium

  4. 4

    ¼ C olive oil

  5. 5

    salt and pepper to taste

  6. 6

    • Combine all ingredients and refrigerate for 2 hours.

  7. 7

    • Serve cold or slightly warm with your favorite seafood or chicken.

Tags

recipe