TORTILLA QUICHE
FrenchVegetarianIntermediate45 minBy Northstar
Ingredients
Servings
4
- 1 each (12-inch) flour tortilla
- 0 each C. grated Monterey Jack cheese
- 1 each C. grated sharp Cheddar cheese
- 1 each (4 oz.) can chopped green chiles
- 3 each eggs
- 1 each C. sour cream
- 0.3 each tsp. salt
- 1/8 each tsp. cumin
Instructions
- 1
Preheat oven to 350ºF.
- 2
Place tortilla in bottom of a lightly greased 10-inch pie plate.
- 3
Sprinkle Jack cheese and half of Cheddar cheese over tortilla.
- 4
Sprinkle chiles over cheese.
- 5
Beat eggs, sour cream, salt and cumin.
- 6
Pour over chiles and top with the remaining Cheddar cheese.
- 7
Bake for 45 minutes.
- 8
Let sit 10 minutes before cutting.
- 9
Makes 6 servings.
Tags
greekthe-versatile-egg