FBD

Tofu “Egg” Salad

tofu “egg” salad

JapaneseOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 lb fresh tofu
  • 1/
  • 2 cup finely chopped celery
  • 1 cup TOFU MAYONNAISE (74)
  • 1/
  • 4 cup sweet lemon pickle relish
  • 1 tsp tumeric (opt.) 1 tsp. onion powder
  • 0.5 tsp garlic powder 2 tsp. CHICKEN-STYLE SEASONING (31-1)

Instructions

  1. 1

    salt to taste

  2. 2

    MASH tofu and ADD other ingredients. You may like even more pickle relish.

Tags

recipe