To a large pot of boiling water, add the asparagus. Blanch for

A salad recipe for To a large pot of boiling water, add the asparagus. Blanch for from the Salad Master.

AmericanOtherEasy45 minBy Northstar

Ingredients

Servings
4
  • 1 minute; drain, and plunge asparagus into a bowl of cold water.

Instructions

  1. 1

    Drain again and dry. In a large bowl, combine the asparagus, endive, oranges, and red onion. Whisk together the raspberry vinegar, canola oil, orange juice, sugar and salt and pepper. Add dressing to the asparagus endive mixture; toss well and serve. E−Cookbooks Home | Free Newsletter | Food & Cooking Mousepads | Email Us Asparagus, Orange and Endive Salad 10

Tags

saladsalad-master