Thyme and Oregano Butter

thyme and oregano butter

ItalianOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 100 g (4 ounces) soft butter
  • 1 tbsp chopped fresh thyme
  • 1 tbsp chopped fresh oregano
  • 1 small clove garlic, crushed
  • 2 tsp lemon juice

Instructions

  1. 1

    Cut steak into 6 pieces. Brush each steak with oil, sprinkle with salt and pepper to taste. Barbecue,

  2. 2

    pan−fry or grill steaks until cooked as desired. Serve with slices of thyme and oregano butter.

Tags

recipe