Three-Leaf Clovers
A Betty Crocker betty-crocker-cookies recipe for Three-Leaf Clovers.
Ingredients
- 1 cup butter or margarine, softened
- 1/3 cup sugar
- 2 tbsp honey
- 1 egg
- 2 1/3 cup all-purpose flour
- 0.5 tsp ground cloves
- 2 tbsp sugar
- 0.3 tsp ground cloves
Instructions
- 1
Heat oven to 350º. Mix butter, 1/3 cup sugar, the honey and egg in large bowl with spoon. Stir in flour and 1/2 teaspoon cloves. Shape dough into 3/4-inch balls. For each cookie, arrange 3 balls of dough together to form a triangle about 2 inches apart on ungreased cookie sheet. Mix 2 tablespoons sugar and 1/4 teaspoon cloves. Press bottom of glass into dough to grease, then dip into sugar-clove mixture; press on triangles until 1/4 inch thick. Bake 10 to 12 minutes or until edges are light brown. Remove from cookie sheet to wire rack. ____________________ Please note, if you should change this recipe it will no longer be an approved Betty Crocker® Recipe. You may notice that the nutritional information calculated by MasterCook is different from the nutritional information listed in the Betty Crocker® cookbooks. Because MasterCook and Betty Crocker® use different nutritional analysis programs and different nutrient databases, variations in results are expected. Description: "Just mixing these cookies is a pleasure! The delicious aroma of cloves is perfect on an autumn afternoon." "© General Mills, Inc. 1998." "24 Cookies" Protein; 15g Carbohydrate; 8mg Cholesterol; 92mg Sodium 1/2 Other Carbohydrates Serving Ideas : Serve cookies with a cup of tea. Cloves are the aromatic dried unopened buds of the clove tree. The flavor is powerful and spicy.