The Stock
the stock
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 2 carrots, peeled and diced
- 1 celery stock, plus some leaves, chopped into small pieces
- 1 turnip, peeled and diced
- 2 bay leaves
- 4 parsley branches
- 3 thyme branches
- 8 cup cold water
Instructions
- 1
..5 tsp dried sage leaves or 5-6 fresh sage leaves
- 2
..5 tsp salt
Tags
recipe