Texas Pecan Pie
SouthernVegetarianEasy10 minBy Northstar
Ingredients
Servings
4
- 0.5 cup Melted butter
- 1 cup Light brown sugar
- 1 cup Light corn syrup
- 3 each Eggs, slightly beaten
- 0.3 tsp Salt
- 1 tsp Vanilla
- 1 each -1/3 Cup Pecan halves
Instructions
- 1
Preheat oven to 450 F.
- 2
Mix together the butter, eggs, brown sugar, corn syrup, salt and vanilla.
- 3
Whisk until smooth.
- 4
Blend in pecans.
- 5
Pour into pie shell.
- 6
Bake 10 minutes at 450 F; then lower heat to 350 F and bake an additional 40 to 45 minutes.
Tags
greekgod-bless-texas