Taco Salad Dressing
A low-carb Atkins recipe for Taco Salad Dressing.
MexicanOtherEasy45 minBy Northstar
Ingredients
Servings
4
- 2 tbsp vegetable oil
- 2 tbsp white vinegar
- 1 tbsp artificial sweetener
- 2 tbsp La Victoria red taco sauce1/8 teaspoon worcestershire
Instructions
- 1
sauce 2 tablespoons white onion – finely minced ¼ cup mayonnaise Mix all together with a wire whip. This is very good, tastes like it has catsup in it. NOTES : Counts for taco sauce not included in totals. Best Ever Taco Salad Serves:4 – nutritional information is per serving based on 4 servings per recipe. CarbsPerServing:Per serving: 618 Calories (kcal); 47g Total Fat; (68% calories from fat); 36g Protein; 13g Carbohydrate; 4g fiber; 149mg Cholesterol; 520mg Sodium
Tags
saladatkins-diet