Taco Filling
MexicanBeefEasy30 minBy Northstar
Ingredients
Servings
4
- 4 each garlic cloves, minced, or 1/2 tsp. garlic powder
- 3 each lb. ground beef
- 2 each oz. chili powder
- 2 each tsp. cumin
- 0.5 each C. raw potato, grated
- 2 each tsp. salt
- 6 each C. water
Instructions
- 1
Combine all ingredients and simmer for two hours.
- 2
When the mixture is done, pour into a colander and drain well.
- 3
Meat should not be greasy for tacos.
- 4
Spoon meat into prepared taco shells.
- 5
Top with shredded lettuce, chopped tomatoes, grated cheese and taco sauce if desired.
Tags
greekgod-bless-texas