FBD

Susan's Strawberry Pie

Cover almonds with water and let soak at room temperature for 4 to 12 hours. Drain well. Grind in food processor until finely chopped. Add dates and vanilla. Blend well. Press evenly into a pie plate

AmericanVegetarianIntermediate240 minBy Northstar

Ingredients

Servings
4
  • Pie shell:
  • 1 cup chopped almonds
  • 1 cup dates, pitted and sliced
  • 0.5 tsp vanilla

Instructions

  1. 1

    Cover almonds with water and let soak at room temperature for 4 to 12 hours. Drain well. Grind in food processor until finely chopped. Add dates and vanilla. Blend well. Press evenly into a pie plate to form the shell.

Tags

healthygods-gardenvegetarian-friendly