Sugar Cream Pie
A Generations Of Recipes community cookbook recipe for Sugar Cream Pie.
AmericanOtherEasy10 minBy Northstar
Ingredients
Servings
4
- 3 tbsp Flour
- 0.5 tsp Nutmeg
- 1/8 tsp Salt
- 0.8 cup Thick Cream
- 1 tbsp Butter, melted
- 0.5 tsp Vanilla
- 9-inch Pie Shell
Instructions
- 1
Combine sugar, flour, nutmeg and salt. Add cream and beat well. Add melted butter and vanilla. Pour into unbaked pie shell. Bake in 400° oven 10 minutes. Reduce heat to 300° and continue baking about 30 minutes or until filling is set. Stir two or three times with rubber spatula during baking - be careful not to tear crust.
Tags
generations-of-recipes