Submerge long rice in water until soft to cut. Either use cooking
submerge long rice in water until soft to cut. either use cooking
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 3" and as long as 6". First, cook meat in oil until tender. Add garlic, ginger
- 0.5 cup soy sauce. Make sure there is enough water on the bottom of the pot.
Instructions
- 1
and onion. Stir for 1-2 minutes. Add the long rice. Stir. Add 1 cup water and
Tags
recipe