Submerge long rice in water until soft to cut. Either use cooking

submerge long rice in water until soft to cut. either use cooking

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 3" and as long as 6". First, cook meat in oil until tender. Add garlic, ginger
  • 0.5 cup soy sauce. Make sure there is enough water on the bottom of the pot.

Instructions

  1. 1

    and onion. Stir for 1-2 minutes. Add the long rice. Stir. Add 1 cup water and

Tags

recipe