FBD

Stuffed Pasta Shells

Crockpot stuffed pasta shells

ItalianBeefIntermediate240 minBy Northstar

Ingredients

Servings
6
  • 18 jumbo pasta shells
  • 1 lb lean ground beef
  • 1 onion, chopped
  • 1 clove garlic, minced
  • 2 cup Mozzarella cheese, shredded
  • c. seasoned bread crumbs
  • 1 tbsp parsley flakes
  • 1 egg, beaten
  • 2 jar meatless spaghetti sauce, 15½ oz. each
  • c. grated Parmesan cheese
  • brown beef, onion and garlic on stove top, drain. Add Mozzarella, bread crumbs
  • parsley and egg. Stuff shells, set aside. Pour 1 jar of sauce into crock pot. Arrange
  • stuffed shells in sauce. Top with other jar of sauce and Parmesan cheese. Cover
  • and cook on low 5 to 7 hours.

Instructions

  1. 1

    Cook pasta shells according to directions, just until tender and drain. Meanwhile

Tags

crockpotslow-cooker