Strawberry Honey

GreekVegetarianEasy7 minBy Northstar

Ingredients

Servings
4
  • 0 cup crushed strawberries
  • 0 cup water
  • 6 cup granulated sugar
  • 1 tsp powdered alum

Instructions

  1. 1

    Cook water and sugar together for 7 minutes.

  2. 2

    Add crushed berries and boil for 5 minutes.

  3. 3

    Add powdered alum and remove from heat.

  4. 4

    Pour into jars and seal with paraffin.

Tags

greekjoy-of-canning