Strawberry Cheesecake Popsicles
AmericanVegetarianEasy30 minBy Northstar
Ingredients
Servings
4
- 3 oz cream cheese, softened
- 0.5 cup Miracle Whip light
- 8 oz Cool Whip, thawed
- 2 cup miniature marshmallows
- 10 oz frozen sliced strawberries
- 0.8 cup chopped pecans, toasted
Instructions
- 1
Mix cream cheese and dressing until well blended.
- 2
Gently stir in whipped topping, marshmallows, strawberries and pecans.
- 3
Spoon into 5-ounce paper drinking cups; insert wooden stick in center of each cup.
- 4
Freeze until firm.
- 5
Remove paper cups from pops before serving.
Tags
greekice-cream-delights