FBD

Stir Fry Vegetables

A Blackstone griddle recipe for Stir Fry Vegetables.

ChineseOtherEasy45 minBy Northstar

Ingredients

Servings
4
  • 2 medium potatoes, cut into small pieces
  • 3 medium carrots, peeled and cut into small pieces
  • 0.3 cup olive oil
  • 1 small rutabaga, peeled and cut into small pieces
  • 2 medium parsnips, peeled and cut into small pieces
  • Pepper
  • Salt

Instructions

  1. 1

    Preheat the griddle to high heat. In a large bowl, toss vegetables with olive oil. Transfer vegetables onto the hot griddle top and stir fry until vegetables are tender. Servings and enjoy.

Tags

blackstone-griddle