Stage Three

stage three

IndianOtherEasy30 minBy Northstar

Ingredients

Servings

1. Open the can of tomatoes, put into the rinsed blender jug, and blend. Again, it
2. Into the clean saucepan, pour the oil, tomato puree, turmeric, and paprika.
3. Add the blended tomatoes and bring to the boil. Turn down the heat and cook, Ingredients
4. Now add the onion mixture to the saucepan and bring to the boil again. Turn
5. You will notice at this stage that a froth rises to the surface of the sauce. This •
1 tsp cumin seeds
6. Keep simmering for 20-25 minutes. Stirring now and again to prevent the sauce • peppercorns
7. Use immediately or cool and refrigerate for up to four days.

1
is important that they are blended perfectly smooth, so blend for two minutes. by Sunita
2
stirring occasionally, for ten minutes.
3
• 4 cloves
4
• 4-5 cinnamon sticks
5
down the heat enough to keep the sauce at a simmer.
6
needs to be skimmed off. • 1 tsp coriander seeds
7
sticking to the bottom of the saucepan.
8
• 1 bayleaf