Sprig of parsley

Instructions

1. 1

   2 cloves

2. 2

   2 tablespoons flour

3. 3

   Cook celery, carrot, and onion in one tablespoon butter five minutes; tie in cheesecloth with

4. 4

   parsley, cloves, peppercorns, bay leaf, and mace; add to stock with salt and bread crumbs,

5. 5

   simmer one hour, remove seasonings, and rub through a sieve. Chop chicken meat and rub