Spicy Salmon Steaks!

A low-carb Atkins recipe for Spicy Salmon Steaks!.

AmericanBeefEasy30 minBy Northstar

Ingredients

Servings
4
  • 4 Salmon steaks
  • 1 tsp garlic minced., use powdered if fresh is not available
  • 1 tsp Ginger minced.1 tsp, use powdered if fresh is not available

Instructions

  1. 1

    ground cumin 1 tsp ground chilli 1/4 c lemon juice salt to taste 3-4 tbsp soy flour (add a pinch of the cumin chilli and salt) Hot oil for frying (deep fryer is best) Mix all ingredients (except flour)in bowl. Marinate salmon steaks for at least 30 minutes turning every 5-10 minutes. After at least 30 minutes coat each salmon steak in the flour mixture completely and drop carefully into hot oil. (make sure there is enough oil to cover the steaks. Fry until brown and cooked. Remove from oil and put on paper towel to soak excess oil. Serve with salad or vegetables. PORK MEALS Slow Cooked Pork, Cabbage and Onions Serves:4-6 easily,7 CarbsPerServing:Per entire recipe: 1453 Calories (kcal); 54g Total Fat; (32% calories from fat); 174g Protein; 75g Carbohydrate; 31g fiber; 496mg Cholesterol; 3857mg Sodium

Tags

saladatkins-diet