Spicy Egg Scrambled
A Blackstone griddle recipe for Spicy Egg Scrambled.
MexicanOtherEasy2 minBy Northstar
Ingredients
Servings
4
- 4 eggs
- 2 tbsp cilantro, chopped
- 1/3 cup heavy cream
- 1 tomato, diced
- 3 tbsp butter
- 1 Serrano chili pepper, chopped
- 2 tbsp scallions, sliced
- 0.3 tsp pepper
- 0.5 tsp salt
Instructions
- 1
Preheat the griddle to medium heat. Melt butter on top of the hot griddle. Add tomato and chili pepper and sauté for 2 minutes. In a bowl, whisk eggs with cilantro, cream, pepper, and salt. Pour egg mixture over tomato and chili pepper and stir until egg is set. Garnish with scallions and Servings.
Tags
soupblackstone-griddle