Spiced Rhubarb
A Carolina mountain recipe for Spiced Rhubarb.
AmericanOtherEasy45 minBy Northstar
Ingredients
Servings
4
- 2 cup of sliced rhubarb
- 0.5 tsp of ground cinnamon
- 2 cup of sugar
- 0.3 tsp of allspice
- 0.3 tsp of ground cloves
- 0.3 tsp of ground ginger
- 0.3 tsp of ground nutmeg
Instructions
- 1
Cook the rhubarb in water until tender. Add the sugar and any combination of the spices that you happen to have on hand. Continue cooking, stirring often to prevent burning until the rhubarb thickens. Serve over fresh hot cat head biscuits. ____________________
Tags
carolinas-cooking