Spiced Nuts
GreekVegetarianIntermediate6 minBy Northstar
Ingredients
Servings
4
- 0.5 cup unsalted butter
- 4 cup pecans
- 2 tbsp Worcestershire sauce
- 1 tbsp soy sauce
- 0.5 tsp salt
- 0.5 tsp ground cinnamon
- 0.5 tsp ground allspice
- 0.5 tsp ground cloves
- 0.5 tsp garlic powder
Instructions
- 1
In a 2-quart microwave safe pan, melt the butter and stir in nuts.
- 2
Add the Worcestershire sauce, soy sauce, salt, cinnamon, allspice, cloves and garlic powder.
- 3
Mix well and microwave on high for 6 to 8 minutes, stirring every 3 minutes.
- 4
Serve warm or at room temperature; store in a tightly sealed container.
Tags
greekpotpourri-recipes