Souvlaki
A low-carb recipe for Souvlaki.
GreekBeefEasy45 minBy Northstar
Ingredients
Servings
4
- 2 lb lamb shoulder or 2 pound sirloin tip in 1 1/2−inch chunks
- 2 cup dry red wine
- 2 garlic cloves, minced
- 1 tsp dried oregano
- 2 tsp lemon rind, long strips
- 0.3 cup olive oil
Instructions
- 1
Sweet peppers and cherry tomatoes as needed
Tags
low-carb-secrets